Strawberry Sorbet - Makes 1 quart
Original recipe from VegCooking.com.

No ice cream maker is needed to create this delicious frozen treat.

Ingredients:
1 cup sugar
1-1/4 cups water
4 cups whole strawberries, rinsed and hulled
2 Tbsp. orange juice


• In a small saucepan, combine the sugar and the water and bring to a boil over medium heat, whisking constantly.

• Reduce the heat and simmer for 2 to 3 minutes, or until reduced by one-fourth. Remove from the heat and cool.

• In a blender, combine the strawberries and the orange juice until smooth. Press through a fine sieve.

• In a large bowl, combine with the sugar mixture. Cover and freeze until set.

• Whisk until smooth, freeze for an additional hour, and whisk again. Repeat twice.

• Serve when creamy.